Rachel Ramirez from Nelson's Green Brier Distillery joins to discuss the Wisconsin Supper Club Tradition and the dessert drinks like the Pink Squirrel, Brandy Alexander, and the Grasshopper
Martini maestro Jeremiah Jason Blake joins for an exploration into this timeless beverage.
Liquid Gold Season 6 kicks off exploring different methods of preparation and the history of the cold-weather classic, The Hot Toddy.