Gearing up for summer, hosts Mike and Kenneth invite one of their favorite folks in beverage, Ali Besten, to come discuss the five year phenomenon of canned cocktails and ready to drink (RTD) beverages. Ali is gearing up for the launch of Cathead's new sparkling drinks line, and the hosts are very impressed with the results. Before tasting through the new line, the panel discusses the meteoric rise of White Claw, what it's exactly made of, hard kombuchas and organic alternatives, and who makes the best gas station Mojito. Topo Chico's line of canned beverages disappoint the hosts, before the panel breaks out into an impromptu fast-food beverage discussion. Which fast food company has the best beverage program? Kenneth takes a break from Booze News but can't resist sharing a new "Florida Files," story about cocaine blowing in the wind in Florida. Bonus content: wait, Tequila mixes well with RTD cans? We're shocked...
Liquid Gold logo by Jess Machen
From Mike Wolf and Turner Publishing
Available now!
From expert mixologists and the hosts of the hit drinking podcast Liquid Gold comes the most complete holiday cocktail book with 125+ recipes to delight drinking enthusiasts of all kinds throughout the busiest entertainment seasons of the year. The beginner-friendly recipes are perfect for mixing drinks with friends and family, or preparing refreshments in advance to maximize your time spent with loved ones. Enjoy recipes for every season, including:
. . . and more! From alcoholic cocktails of all shapes and sizes to non-alcoholic drinks ranging from seasonal coffees to cider, hot chocolate, and teas, Cheer: A Liquid Gold Holiday Drinking Guide is an invaluable holiday resource and quintessential companion for the holiday season.