With most of the country stuck in a once-in-a-generation cold snap, host Mike Wolf offers up plenty of warming holiday beverages to get you through the weekend. First up is the mezcal hot toddy from the new book, along with tips on customizing your own hot toddy on a cold night. Then we dive into numerous eggnog recipes and the scientific case for aging your eggnog. We dust off George Washington's famous eggnog recipe, a Vegan eggnog recipe with no eggs, how to make your own whiskey cream, and how to use that in a whiskey cream hot chocolate. Then we close it out with an old, never-released Christmas story from Charlie Nelson of Nelson's Green Brier Distillery, from his days visiting Dublin and riding rickshaws for money. Happy Holidaze from Liquid Gold!
Mike Wolf's new book Cheer: A Liquid Gold Holiday Drinking Guide is available now! Pick up a copy ASAP!
Liquid Gold logo by Jess Machen
From Mike Wolf and Turner Publishing
Available now!
From expert mixologists and the hosts of the hit drinking podcast Liquid Gold comes the most complete holiday cocktail book with 125+ recipes to delight drinking enthusiasts of all kinds throughout the busiest entertainment seasons of the year. The beginner-friendly recipes are perfect for mixing drinks with friends and family, or preparing refreshments in advance to maximize your time spent with loved ones. Enjoy recipes for every season, including:
. . . and more! From alcoholic cocktails of all shapes and sizes to non-alcoholic drinks ranging from seasonal coffees to cider, hot chocolate, and teas, Cheer: A Liquid Gold Holiday Drinking Guide is an invaluable holiday resource and quintessential companion for the holiday season.